Honey Baked Ham
- 1/2 c. Orange Juice
- 1/4 c. Rice's Honey
- 3 tbsp. Worcestershire Sauce
- 1 tsp. Garlic Powder
- 1 tsp. Onion Powder
- Place ham in a large roaster, cover, and bake according to directions. Typically 1/2 hour per pound at 350° or until the ham reaches an internal temperature of 175 degrees.
- Baste thoroughly, every 20 minutes with the Orange Juice/Honey mixture.
- This recipe adds a unique citrus flavor to your ham that is out of this world.